今天是聖誕夜,二姑請我和兩個女兒吃中飯,女兒喜歡海鮮,所以我們決定去Red Lobster,這家的海鮮還不錯,我去吃過幾次,每次去人都很多,不太好意思照相,今天去的較晚,客人走掉一些,趕緊拍了一張餐廳內的佈置.
**點餐後都會先送上一份店內的招牌比司吉,奶油香味濃蠻好吃的.
**Ultimate Feast
A tender split Maine lobster tail, steamed North American snow crab legs, garlic shrimp scampi and Walt's Favorite Shrimp.
有龍蝦、雪蟹及蝦子,garlic shrimp scampi 是蝦子加白酒、蒜末、奶油去煮,最後再灑上巴西利末點綴.
Traditional Sides: Fresh Broccoli, Petite Green Beans, Roasted Vegetable Medley, Wild Rice Pilaf, Mashed Potatoes, Crispy Red Potatoes, Baked Potato, French Fries可以任選一樣.
**Crab Lover''s Trio
steamed North American snow crab legs, garlic shrimp scampi and 這是新的菜單,有雪蟹、螃蟹義大利麵及蝦子上有蟹肉再加奶油醬烤chesapeake shrimp with crab(A Chesapeake-grilled shrimp skewer topped with crab butter and five crab-and-seafood-stuffed shrimp with lobster beurre blanc. )
**達也是新菜單有garlic shrimp scampi、chesapeake shrimp with crab(A Chesapeake-grilled shrimp skewer topped with crab butter and five crab-and-seafood-stuffed shrimp with lobster beurre blanc. )及煎鯛魚片,另外選了烤馬鈴薯.
**Seaside Shrimp Trio
A generous sampling of our Walt’s Favorite Shrimp, savory garlic shrimp scampi and shrimp linguini Alfredo.
**店家資訊 http://www.redlobster.com/
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